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Customizable Small Food Cooling Conveyor/ Mini Chocolate Cooling Tunnel Machine
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China Commercial Stainless Steel Double Tower Chocolate Fountain wholesaler
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China Stainless Steel Small Chocolate Refiner Chocolate Conche Machine Supplier
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China Automatic Chocolate Coating Enrobing Machine with Cooling Tunnel Factory
Chocolate enrobing machine is the dedicated equipment for making assorted chocolate products with functions of whole coating, single-sided coating, partial coating and cooling. -
China High Quality Cooling Tunnel Food Conveyor System Chocolate candy biscult Cooling Tunnel for Food Equipment
China Food cooling tunel is a device used in the food processing industry to quickly cool various foods to extend their shelf life and ensure food safety. Cooling tunnels are usually made of stainless steel to ensure compliance with food hygiene standards, The working principle is to quickly and evenly reduce the temperaure of the food by placing it inside the equipment through a circulating cold or cold water system. -
Advantages and characteristics of intelligent automatic packaging line
Automatic packaging machine is a kind of equipment for automatic packaging production line, it can automatically complete the packaging, packaging, marking and other work, greatly improve production efficiency and reduce labor costs. Automatic packaging machines are widely used in various industries, such as the food industry, pharmaceutical industry, daily chemical products industry, etc. -
The main functions and precautions of food grade cooling tunnel
Food grade cooling tunnel is a device used in the food processing industry to quickly cool various foods to extend their shelf life and ensure food safety. Cooling tunnels are usually made of stainless steel to ensure compliance with food hygiene standards. The working principle is to quickly and evenly reduce the temperature of the food by placing it inside the equipment through a circulating cold or cold water system. -
Working principle and precautions of chocolate spreader machine
Chocolate Spreading Machine is usually used along with chocolate enrobing machine for spreading the small items such as sesame and crushed nuts on the surface of coated and un-cooled chocolate products before conveying into the cooling tunnel. The model should match the chocolate enrobing machine. -
The working principle and maintenance method of chocolate material mixer
Chocolate material mixer is widely used in mixing powder or wet, paste materials, is not the proportion of main auxiliary materials mixed evenly. The machine is made of stainless steel at the contact point with the material, the clearance between the blade and the barrel is small, the mixing has no dead Angle, and the two ends of the mixing shaft are provided with a sealing device, which can prevent the external cooperation of the material, and is widely used in pharmaceutical, chemical, food and other industries. -
The use of chocolate cereal bar forming machine precautions and advantages
Chocolate oatmeal/cereal making machine is mainly used for the production of chocolate oatmeal bar, chocolate cereal bar and other chocolate products. This machine has made improvement and adjustment on the base of foreign technology, which adopts double pumps and double mixing hoppers with frequency speed control and PLC control system.
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china chocolate machine
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stainless steel Biscuit bread chocolate cooling tunnel
stainless steel Biscuit bread chocolate cooling tunnel a. Production capacity: 100~10000kg/h b. Cooling temp.: -10~10 degree c. Hilding time: 1~60 min... More
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AMC cooling tunnel design manufacturer
1. Cooling tunnel length:2700~80000mm
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2. Cooling tunnel width(belt width):1150/1450/1750mm(750/1050/1350mm)
3. Cooling tunnel belt Height:800~1200mm
4. Cooling tunnel speed:0~30m/min
5. Drive motor: SEW or Jinyan brand,0.75~5.5kw
6. Compressor system:Copeland&Bitzer 5HP~200HP
7. Temperature in the cooling tunnel:5~10oC
8. Frame:SS304
9. Cover:AMC high pressure forming
10. Belt:AA PU belt 1.3mm (blue/white)
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Hot selling cooling tunnel conveyor for chocolate
1. Cooling tunnel length:2700~80000mm
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2. Cooling tunnel width(belt width):1150/1450/1750mm(750/1050/1350mm)
3. Cooling tunnel belt Height:800~1200mm
4. Cooling tunnel speed:0~30m/min
5. Drive motor: SEW or Jinyan brand,0.75~5.5kw
6. Compressor system:Copeland&Bitzer 5HP~200HP
7. Temperature in the cooling tunnel:5~10oC
8. Frame:SS304
9. Cover:AMC high pressure forming
10. Belt:AA PU belt 1.3mm (blue/white)
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Chocolate & confectionery machinery Cooling Tunnel
Features: Type Air-cooled / Water-cooled Weight 150 kg.M Capacity ...
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