
a. Production capacity: 100~10000kg/h
b. Cooling temp.: -10~10 degree
c. Hilding time: 1~60 min
d. Control models: PLC & Touch pannel
a. Modular solutions combining a range of size, features and cooling elements to suit any application from fragile filled chocolates and cream goods to bars and coated biscuit
b. Radiation, conduction, and conduction cooling
c. Precision temperature controller
d. Energy efficiency and environmental safety
e. Attractive design with easy cleaning and maintenance