- Browse Categories
- Certifications
-
- Subscribe
-
Get new product information
- Latest news
-
-
Chocolate food making machinery maintenance precautions
Understand the maintenance and maintenance of chocolate food making machinery -
Why are cooling tunnels becoming more popular with food factories
-
Application and maintenance of stainless steel chocolate coating machine polishing machine
-
Industrial chiller configuration and refrigeration principle
AMC high performance industrial chiller configuration and refrigeration principle -
Working principle and configuration of industrial chiller
Composition and schematics Chiller: the refrigeration unit system, the refrigerant circulating system, water system, electrical automatic control prot... -
Industrial chiller pump operation should pay attention to several aspects
(1) Check Industrial Chiller each instrument is working properly, stable, with particular attention ammeter exceeds the rated motor current, the curre... -
Professional chiller maintenance needs to pay attention to several aspects
1. Select chiller type injection molding machine size When used as injection molding machine mold cooling, according to the injection molding machine ... -
How to effectively reduce the exhaust temperature of industrial chiller compressor
Refrigeration compressor is the core component of industrial chillers, and therefore the exhaust gas temperature of the compressor is compressor opera... -
AMC categories and definitions of food conveyor belt lines
Food conveyor line definition: food delivery line is mainly used for the transport of food raw materials or finished products. Food conveyor line know... -
Why can't evaporators stay cold all the time
Cold and dry in normal conditions the surface layer of a film evaporator condensate water is present, if the evaporator temperature drop very low, so ...
-
- Hot Products
- Best Selling Products
- Contact Us
-
Globe strategic supplier of multinational companies.
Two of own plant for manufacture and pre-assembly.
Senior engineers for design and technical support. Contact Now
Newest designed industry process full-automatic chocolate moulding machine
- The amc-cmm30 including the below technical parameter
- Numbers of depositors:two
- Capacity(kg/h):100-300
- Temperature of cooling tunnel(°):5-10
- Cooling time(min):18-30
- Power(kw):31.5
- Size of mould(mm):280*200*30
- Quantity of moulds(pieces):410
- Net weight(kg):5200
Brief Introduction:
Chocolate moulding machine is the automatic machine for chocolate forming with the functions of mould heating,mould depositing,mould vibrating,conveying,cooling and demoulding.
It not only can produce pure solid chocolate,but also center filling chocolate,two color chocolate,three color chooclate,nuts mixed chocolate,wafer chocolate and so on.
Technical parameter:
Model |
AMC-CMM10 |
AMC-CMM20 |
AMC-CMM30 |
AMC-CMM40 |
Numbers of depositors |
One |
Two |
Three |
One |
Capacity(kg/h) |
100-300 |
100-300 |
100-300 |
100-200 |
Temperature of cooling tunnel(°) |
5-10 |
5-10 |
5-10 |
|
Cooling time(min) |
18-30 |
18-30 |
18-30 |
No cooling |
Power(kw) |
17.4 |
23 |
31.5 |
7.47 |
Size of mould(mm) |
280*200*30 |
280*200*30 |
280*200*30 |
280*200*30 |
Quantity of moulds(pieces) |
280 |
340 |
410 |
200 |
Net weight(kg) |
3500 |
4300 |
5200 |
500 |
Dimension(mm) |
160000*1000*1800 |
160000*1000*2300 |
190000*1000*2350 |
4300*520*1500 |
Type of chocolate |
Pure chocolate |
√ |
√ |
√ |
√ |
Center Filling chocolate |
√ |
√ |
√ |
√ |
|
One color chocolate |
√ |
√ |
√ |
√ |
|
Two color chocolate (left&right) |
√ |
√ |
√ |
√ |
|
Two color chocolate (up$down) |
|
√ |
√ |
|
|
Three color chocolate |
|
|
√ |
|
|
Nuts mixing chocolate |
√ |
√ |
√ |
√ |
|
Wafer chocolate |
√ |
√ |
√ |
√ |
Detailed picture:
Our outdoor activities: